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Quality Agriculture: Conversations about Regenerative Agronomy with Innovative Scientists and Growers (Paperback) By John Kempf $24.99 Add to Wish List Usually Ships in 1-5 Days	Our Changing Menu: Climate Change and the Foods We Love and Need (Paperback) By Michael P. Hoffmann, Carrie Koplinka-Loehr, Danielle L. Eiseman $21.95 Add to Wish List Usually Ships in 1-5 Days	Once Upon a Time We Ate Animals: The Future of Food (Paperback) By Roanne van Voorst, Scott Emblen-Jarrett (Translated by) $15.99 Add to Wish List Usually Ships in 1-5 Days
Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food (Paperback) By Susanne A. Wengle $41.93 Add to Wish List Usually Ships in 1-5 Days	Enduring Acequias: Wisdom of the Land, Knowledge of the Water (Querencias) (Paperback) By Juan Estevan Arellano $24.95 Add to Wish List Usually Ships in 1-5 Days	Native Foods: Agriculture, Indigeneity, and Settler Colonialism in American History (Food and Foodways) (Paperback) By Michael D. Wise $27.95 Add to Wish List Usually Ships in 1-5 Days
Diet for a Small Planet (Revised and Updated) (Paperback) By Frances Moore Lappé $18.00 Unavailable	Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It (Paperback) By Larry Olmsted $19.99 Add to Wish List Usually Ships in 1-5 Days	Good Husbandry: A Memoir (Paperback) By Kristin Kimball $18.00 Add to Wish List Usually Ships in 1-5 Days
Shadows in the Vineyard: The True Story of the Plot to Poison the World's Greatest Wine (Paperback) By Maximillian Potter $16.00 Add to Wish List Usually Ships in 1-5 Days	From Label to Table: Regulating Food in America in the Information Age (California Studies in Food and Culture #82) (Paperback) By Xaq Frohlich $41.93 Add to Wish List Usually Ships in 1-5 Days	Feasting Wild: In Search of the Last Untamed Food (Paperback) By Gina Rae La Cerva $18.95 Add to Wish List Usually Ships in 1-5 Days

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